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Feast of the Seven Fishes

Experience one of Italy’s most iconic Christmas Eve traditions. Luigi’s Feast of the Seven Fishes features seven seafood courses made in-house, designed to serve a crowd and make holiday hosting effortless. Perfect for family gatherings, office celebrations, or Christmas Eve at home.

7 Course Seafood Menu

COURSE 1
Chilled Seafood Salad or Hot Antipasto Salad 

COURSE 2
Baked Clams or Petite Crab Cakes

COURSE 3
Zuppa di Mussels
(White Wine Shallot or Fra Diavola)

COURSE 4
Shrimp
(Fried, Scampi, Francese, or Parmesan)

COURSE 5
Calamari
(Fried or Marinara)

COURSE 6
Spaghetti Vongole

COURSE 7
Lobster Tail (Scampi, Francese, or Diavola)
or Crab-Crusted Salmon

Ordering Information

72-hour notice required. Orders close three days before Christmas Eve.